4 Major Mistakes You Make with Your Juicer

Drinking fruit juice is as healthy by eating fruits. But there is a fundamental difference between the two, in which the fiber of the fruit can be reduced when one uses a juicer.

Reported by Yahoo Shine, consider to prevent the major mistakes you make with your juicer, following:

Room Temperature or Refrigerator Temperature

Crave fresh juices preferably fruit or vegetable from the fridge immediately washed, cut and made into juice. Research says that the temperature will raise 10 degrees juice when used as a juice.

Allowing Big Cuts

It would be much easier if you cut the fruit or vegetable with current small size will make the juice. In addition to speeding up the process, the result will be more tender and juicer prolong life.

The Flavors were not balanced

Make sure you combine the juice with a balanced flavor. Avoid choosing juice to taste too acidic due to pick up all the ingredients of acid.

Store the Juice in the Fridge

The juice will be a maximum when blended drink immediately after. Avoid storing in the refrigerator because it will occur chemical reaction that could reduce the quality of the juice.

Get healthy life with diligent eating fruits and vegetables.